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Bread Improver. M-500: Appearance: White Powder form. Function: This bread improver can make the dough soft and elastic, smooth and non-stick, easy to operate, strong enough to whip, with good endurance and with good nature of rapid expansion. The volume of finished products increased by 40-70% co***red to blank. By using this bread improver, the product yield was greatly increased. What is more, the finished structure is uniform and delicate, soft and elastic, and the shelf life can be prolonged for 1-2 days.
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Company: |
Zhengzhou Honest Food Co.,Ltd
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Contact: |
Ms. Mary Xia |
Address: |
Fumin Road, Zhongyuan District |
Postcode: |
450007 |
Tel: |
86-371-67770889 |
Fax: |
86-371-67770969 |
E-mail: |
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